Tim Holtz

The Foxfire Book of Wine Making : Recipes and Memories in the Appalachian...

Description: Pictures are for example only. The book you will receive will be of equal quality 100% guaranteed.Discover the secrets of wine making in the Appalachian tradition with the Foxfire Book of Wine Making. Written by Hilton Smith, this trade paperback book published by Penguin Publishing Group is a must-have for any cooking enthusiast. With a publication year of 1987, this book provides a comprehensive guide to wine making in the Southern states of America. The book title, Foxfire Book of Wine Making, is a perfect addition to any collection of regional and ethnic beverage books. Measuring 5in in length, 7in in width, and 1in in height, this book weighs 8 Oz and is written in English. Whether you're a beginner or an expert, this book is a great resource for anyone interested in wine making.

Price: 38 USD

Location: Hot Springs National Park, Arkansas

End Time: 2024-12-01T12:31:21.000Z

Shipping Cost: 4.87 USD

Product Images

The Foxfire Book of Wine Making : Recipes and Memories in the Appalachian...The Foxfire Book of Wine Making : Recipes and Memories in the Appalachian...The Foxfire Book of Wine Making : Recipes and Memories in the Appalachian...The Foxfire Book of Wine Making : Recipes and Memories in the Appalachian...The Foxfire Book of Wine Making : Recipes and Memories in the Appalachian...

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Foxfire Book of Wine Making : Recipes and Memories in the Appalachian Tradition

Language: English

Publisher: Penguin Publishing Group

Topic: Beverages / Alcoholic / Wine, General, Regional & Ethnic / American / Southern States

Item Height: 1 in

Publication Year: 1987

Genre: Cooking

Item Weight: 8 Oz

Item Length: 5 in

Author: Hilton Smith

Item Width: 7 in

Format: Trade Paperback

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