Tim Holtz

Chef Ropia's The Finest Homemade Italian - Korean Edition 집에서 만드는 최고의 이탈리아 요리

Description: Korean Edition of "CHEF ROPIA 極上のおうちイタリアン(2020)"Title : 집에서 만드는 최고의 이탈리아 요리 - 일류 셰프의 요리처럼 고급스러운 가정식 이탈리아 요리! Chef Ropia's The Finest Homemade Italian- Korean Edition Language : KoreanAuthor : Kobayashi Yakifumi(小林諭史, YouTube @Chef Ropia)Publisher : Will CompanyRelease date : 2021-01-05Pages : 104Size : 182*242mmISBN : 9791185676647 [Please check the following before purchasing.] All items will be shipped from Korea, South by DHL/FEDEX Expedited Shipping (Tracking number is provided).Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility.Please check with your country's customs office to determine what these additional costs will be prior to bidding or buying. CONTENTS 시작하며이 책에서 사용한 도구이 책에서 사용한 조미료이 책에서 사용한 허브, 향신료, 재료이 책에서 사용한 파스타이 책을 사용하는 법 Chapter 1 파스타 토마토소스바질 토마토스파게티펜네 아라비아타아마트리치아나 부카티니볼로네즈소스볼로네즈 페투치네제노베제소스제노베제 링귀네알리오 올리오 페페론치노봉골레 비안코까르보나라 리가토니카펠리니 냉파스타고르곤졸라 크림스파게티버섯 크림뇨키 Chapter 2 전채 요리 해산물 아히요구운 토마토 카프레제바냐 카우다오징어 프리토토마토&아보카도 브루스케타와 양파 포타주프리타타가지 카포나타농어 카르파초이탈리아 감자샐러드 Chapter 3 메인 요리 치킨소테닭다리살 카차토레밀라노스타일 커틀렛돼지고기 목살 피자이올라흰살생선구이와 켓카소스비프스테이크 Chapter 4 단품 요리 오무라이스이탈리아 볶음밥닭튀김치킨마요 파스타햄버거스테이크화이트소스 리조토프렌치토스트 Chapter 5 디저트 티라미수비스코티세미프레도 Column 01동영상이 인생을 바꿨다 Column 02셰프가 된 계기와 수련 시절 Column 03Ropia의 유래와 세 분의 은인 Column 04<리스토란테 플로리아>와 멤버들 마치며

Price: 62 USD

Location: Seoul

End Time: 2024-11-09T07:32:55.000Z

Shipping Cost: 0 USD

Product Images

Chef RopiaChef RopiaChef RopiaChef RopiaChef RopiaChef RopiaChef RopiaChef RopiaChef RopiaChef RopiaChef RopiaChef Ropia

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: 집에서 만드는 최고의 이탈리아 요리 - 일류 셰프의 요리처럼 고급스러운 가정식 이탈리아 요

Narrative Type: Nonfiction

Country/Region of Manufacture: Korea, Republic of

Topic: Italian Dishes, Homemade Italian Dishes

Number of Pages: 104

Personalize: No

Format: Paperback

Type: Cook Book

Features: Written in Korean Language, Korean Explanation with Photograph

Vintage: No

Original Language: Japanese

Author: Kobayashi Yakifumi(小林諭史, YouTube @Chef Ropia)

Personalized: No

Publication Year: 2021

Language: Korean

Intended Audience: Young Adults, Adults

Signed: No

Publisher: Will Company

Edition: Korean Edition

Genre: Food & Drink

Era: 2020s

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